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Blue Point Oysters are medium size Atlantic oysters from 3 to 4 inches long most prefered eaten raw on the half shell. Famous at oyster bars these delicous mild flavored oyster are also great steamed, broiled, fried, sautéed, rockefeller, and frittered. Named for Blue Point, Long Island in New York, where this exceptionally fine oyster was first discovered.

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Bay Oysters- (1 Dozen)
Usually Ships in 24 to 48 Hours
Our Price: $13.95
Bay Oysters- (100 Count)
Usually Ships in 24 to 48 Hours
Our Price: $52.95
Bay Oysters- (.5 Buschel)
Usually Ships in 24 to 48 Hours
Our Price: $72.95
A dozen Bay Oysters is a great way to enjoy the seafood delicacy adored around the world. Oysters can be eaten raw on the half shell, steamed, baked, grilled, broiled, fried, sautéed, rockefeller, frittered, or as fantastic oyster puffs.
Order 100 Bay Oysters and enjoy the seafood delicacy adored around the world at your next party.. Oysters can be eaten raw on the half shell, steamed, baked, grilled, broiled, fried, sautéed, rockefeller, frittered, or as fantastic oyster puffs.
Buying a half bushel of Bay Oysters is a great way to enjoy the seafood delicacy adored around the world. Oysters can be eaten raw on the half shell, steamed, baked, broiled, fried, rockefeller, or frittered, or as fantastic oyster puffs.
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Shucked Oysters- (1 Pint)
Usually Ships in 24 to 48 Hours
Our Price: $22.95
Shucked Oysters- (3 Pints)
Usually Ships in 24 to 48 Hours
Our Price: $62.95
Each glass pint of our fresh shucked oysters contains 20-30 premium oysters shucked in their own liquor. Shucked Oysters offer a fast and easy way enjoy this seafood delicacy in your next oyster recipe. Shucked Oysters can be enjoyed fried, sautéed, stewed, bisque, frittered, in chowder, or as fantastic oyster puffs.
 
Each glass pint of our fresh shucked oysters contains 20-30 premium oysters shucked in their own liquor. Shucked Oysters offer a fast and easy way enjoy this seafood delicacy in your next oyster recipe. Shucked Oysters can be enjoyed fried, sautéed, stewed, bisque, frittered, in chowder, or as fantastic oyster puffs.